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(105 results)
Often used in the same context:
vinaigrette,
remoulade,
herbed,
au jus,
tzatziki,
remoulade sauce,
coulis,
bechamel sauce,
bearnaise,
mascarpone,
pancetta,
lemon butter,
plum sauce,
ragout,
garlic butter,
horseradish sauce,
tapenade,
mushroom sauce,
sabayon,
cream sauce,
marsala,
tangy,
caper sauce,
bleu cheese,
lardons,
gorgonzola,
aioli sauce,
zabaglione,
bechamel,
mignonette,
mustard sauce,
polenta,
pesto,
tartar sauce,
hoisin sauce,
spaetzle,
sauce,
hollandaise,
orzo,
celery root,
fontina,
garlic sauce,
tarragon,
ragu,
marinara,
gratin,
custardy,
bordelaise,
pappardelle,
veloute,
alfredo,
bordelaise sauce,
hollandaise sauce,
tomatoey,
roulade,
haricots verts,
risotto,
spaghettini,
hoisin,
caponata,
demiglace,
tamari,
shallot,
relleno,
escarole,
tartare sauce,
crouton,
lemon zest,
savoy cabbage,
buttery,
sour cream,
bruschetta,
piccata,
frangipane,
chipotle,
duxelles,
beurre,
croquette,
anchovy butter,
cannelloni,
cocktail sauce,
orange zest,
terrine,
mint sauce,
beurre noisette,
daube,
poached egg,
ramekin,
ham hock,
parmesan,
rabe,
parmigiana,
cheese sauce,
chorizo,
compote,
confit,
fruit compote,
dill,
veal scallopini,
consomme,
pastry cream,
focaccia
More general:
sauce
Synonyms:
aioli sauce,
garlic sauce
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Commonly used words are shown in bold. Rare words are dimmed.
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