celery root, escarole, frittata, lardons, roulade, ragout, terrine, sabayon, mushroom sauce, bechamel sauce, quenelle, bechamel, bearnaise, osso buco, parmigiana, frangipane, spaghettini, ragu, aioli sauce, aioli, casserole, ramekin, herbed, relleno, hollandaise sauce, veloute, daube, tapenade, plum sauce, ratatouille, mascarpone, caponata, croquette, carbonara, hollandaise, bordelaise, risotto, piccata, pearl barley, polenta, compote, haricots verts, custardy, osso bucco, favas, caper sauce, chiffonade, spaetzle, au jus, pappardelle, gnocchi, boeuf bourguignon, rillettes, anchovy sauce, lemon butter, tarte, bordelaise sauce, corn pudding, pastry cream, pancetta, zabaglione, duxelles, rabe, dijon, rotini, garlic butter, tomatillo, gelee, gruyere, poached egg, shallot, paillard, hoisin sauce, pepper steak, poussin, bourguignon, fontina, fines herbes, cacciatore, bourguignonne, fruit compote, orzo, parfait, parfait glass, portobello, granita, tobiko, tomatoey, pilaf, beurre, quiche lorraine, tournedos, consomme, salsify, tzimmes, mignonette, veal scallopini, tagliatelle, coulis, streusel, au gratin, tamari