mignon, bordelaise, bourguignon, pimientos, duck pate, brochettes, misto, sauceboat, spaghettini, caper sauce, sunchoke, mornay, cracklings, johnnycakes, torchon, bastes, escalopes, bearnaise, scungilli, beef wellington, papillote, bechamel sauce, avocado pear, galantine, daube, oxtail soup, demerara sugar, scallopini, batata, stilton cheese, bourguignonne, brie cheese, melba, potsticker, melba toast, provencal, cacciatore, fishcake, dijon, florentine, sabayon, chantilly, chasseur, moo goo gai pan, pilau, beurre noisette, haricots verts, bordelaise sauce, sweetbread, shad roe, bibb lettuce, muscovy duck, fumet, scallopine, capellini, seviche, anchovy sauce, cocotte, viand, pimentos, wontons, souvlakia, apricot sauce, tournedos, ceps, wholewheat, boudin noir, worcestershire sauce, salad nicoise, napoleons, brochette, scaloppine, demiglace, tamari, demerara, polenta, tartlet, egg foo yong, cheese souffle, anchovy butter, pepper steak, piccata, thermidor, amandine, cappelletti, adzuki, escalope, shoestring potatoes, mignonette, bundt, lardons, veal scallopini, arroz, tetrazzini, matzah meal, rillettes, haricot vert, duxelles, anchovy dressing, winy, compotes, veloute

cherrystone, cherrystone clam

hard-shell clam, mercenaria mercenaria, quahaug, quahog, round clam, venus mercenaria

littleneck clam