escalopes, scallopini, fillets, chicken breast, grated cheese, wontons, ladyfingers, frittata, polenta, croquettes, scaloppine, phyllo, flanken, puff pastry, poussin, paillard, tenderloin, rillettes, cracklings, garlic clove, roulade, bechamel sauce, marinade, croutons, pancetta, lardons, braise, saute, pimientos, fish fillet, scallopine, pearl barley, gnocchi, ramekin, shallots, lavash, meatballs, flank steak, garlic butter, ham hock, garlic salt, hollandaise, plum sauce, scaloppini, tapenade, favas, anchovy butter, cacciatore, hoisin sauce, orzo, filets, chiffonade, brochettes, mascarpone, spaghettini, hoisin, au gratin, london broil, fettucini, parmigiana, chateaubriand, pastry dough, giblets, pork tenderloin, duxelles, shortcakes, kabobs, fettuccini, bay leaf, spatchcock, haricots verts, potpie, papillote, stockpot, escarole, meatloaf, tortellini, saltimbocca, casserole, patties, mint jelly, caper sauce, eggplant, roast lamb, ragout, bourguignon, daube, celery root, tbsp, crepes, ravioli, kofta, stir fry, vermicelli, apricot sauce, bechamel, veal scallopini, quenelle, broth, demerara sugar, custards, osso bucco, chops, steaks, sausages, hamburgers, pies, tortillas, veal, fritters, noodles, scallops, scones, asparagus, biscuits, pasta, pastry, sandwiches, bacon, doughnuts, dumplings

chicken kiev, escalope de veau orloff, scallopine, scallopini, schnitzel, veal scallopini, wiener schnitzel