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(102 results)
Often used in the same context:
cacciatore,
stuffed cabbage,
piroshki,
chicken paprikash,
pirogi,
beef goulash,
ossobuco,
stroganoff,
piccata,
rillettes,
knackwurst,
babka,
scallopini,
saltimbocca,
gravlax,
hungarian goulash,
brochette,
chasseur,
escalopes,
borsch,
bourguignon,
parmigiana,
bordelaise,
wiener schnitzel,
veal parmesan,
potato pancake,
florentine,
sauerbraten,
blanquette de veau,
irish soda bread,
fricassee,
quiche lorraine,
chicken cacciatore,
brochettes,
haricot,
boudin noir,
caponata,
boeuf,
meze,
borshch,
pierogies,
choux,
fettuccini,
wienerschnitzel,
blini,
tournedos,
reuben,
spaetzle,
rarebit,
dolma,
farfalle,
tarte,
borscht,
zuppa,
moules,
duck pate,
salade,
alfredo,
merguez,
poussin,
tamale pie,
linguica,
croquette,
lebkuchen,
daube,
gruyere cheese,
avgolemono,
shashlik,
poulet,
mulligatawny,
spaghettini,
cheese fondue,
poisson,
croute,
pike perch,
scungilli,
frite,
knockwurst,
kasha,
mornay,
gefilte,
flourless,
roulade,
salad nicoise,
goulash,
gruyere,
beef wellington,
kuchen,
caesar salad,
seviche,
escalope,
shish kebab,
tortellini,
pimientos,
steak au poivre,
au gratin,
remoulade sauce,
sweetbread,
veloute,
bulghur,
roast pork,
sabayon
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Commonly used words are shown in bold. Rare words are dimmed. Click on a word above to view its definition.
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