browned, saute, marinating, broil, brined, braise, preheated, caramelize, caramelise, parboil, rinsing, refrigerate, precook, deglazing, deglaze, flouring, dutch oven, roasting, pearl barley, crisping, reheat, overcook, simmer, bechamel sauce, frying, bay leaf, crock pot, sear, garlic clove, candy thermometer, almond extract, cooked, lemon rind, bouquet garni, knead, pancake turner, unpeeled, beurre noisette, matzah meal, bouillon cube, sitz bath, al dente, macerate, paper toweling, demerara sugar, debone, moistened, drip pan, stir frying, undercook, deseed, tenderize, butterflied, greaseproof paper, stir fry, ham hock, grated cheese, chicken broth, meat thermometer, marinaded, caster sugar, garlic salt, epsom salts, overmix, orange zest, egg yolk, pureeing, lemon juice, saucing, slathering, clarified butter, presoak, bake, devein, plastic wrap, cracker crumbs, cider vinegar, celery root, melba toast, anchovy butter, paprika sauce, lemon peel, boiling, emulsify, crystallized ginger, hoisin sauce, sesame oil, gratin, castor sugar, beef broth, oven thermometer, defrost, garlic chive, cookie sheet, chicken breast, coddled egg, rump roast, orange rind, garlic butter, lemon zest, apricot sauce, dill weed, combing, stitching, grinding, lashing, milking, oiling, polishing, raking, washing, watering, clipping, dusting, firing, rolling, sanding, scrubbing, shaving, beating, brushing, cleaning, absorbable, anchoring, crisscross, knotted, looped, nonabsorbable, silkworm, twined, atraumatic, barbecued, baste, brush, buttonhole, couched, crochet, daisy, diagonal, domesticated, embroidery, fattened

roasting

dampening, moistening, stitch

baste, tacking