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Things vermicelli often describes (“vermicelli ________”)
soup, pudding

How vermicelli often is described (“________ vermicelli”)
fine, chinese, little, thin, sweet, fried, cooked, transparent, dry, hot, better, boiled, large, italian, cold, ordinary, made, best, pounded, green, japanese, much, rolled


Commonly used words are shown in bold. Rare words are dimmed.
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See vermicelli used in context: several books and articles.

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