sweetbread, pilau, quiche lorraine, moo goo gai pan, lobster thermidor, potsticker, mulligatawny, sunchoke, salad nicoise, merguez, pimientos, farfel, beef wellington, kombu, beef goulash, brochettes, bordelaise, worcestershire sauce, congee, mignon, flourless, wonton soup, blanquette de veau, roast veal, caper sauce, achar, brie cheese, kasha, shoyu, bulgar, steamed pudding, scallopini, tamari, cappelletti, fishcake, parmentier, stroganoff, taramasalata, rillettes, avgolemono, oyster stew, veal parmigiana, egg foo yong, spotted dick, verjuice, pearl barley, bourguignon, sauceboat, dolmas, cornmeal mush, bolognese, salisbury steak, oaty, lamb curry, cheese souffle, johnnycakes, fruit compote, anchovy butter, fettucini, tetrazzini, parmigiana, veloute, pepper steak, kedgeree, ceps, borshch, plum sauce, applesauce cake, corn pudding, syllabub, pot likker, fish chowder, mint sauce, wholewheat, consomme, suet pudding, soup, duck pate, tartare sauce, fines herbes, cacciatore, devonshire cream, kahlua, poussin, borsch, gemelli, florentine, oxtail, bhindi, creme caramel, anchovy paste, zuppa, dijon, confiture, cinnamon toast, almondy, cawl, brandied, tapioca pudding, misto, saltfish, hijiki

soup