fermenting, macerate, rinsing, refilling, deglazing, centrifuging, leaching, eaux de vie, eau de vie, imbibing, oxidise, refluxing, copper sulphate, carbonating, pasteurizing, tartaric acid, fractional distillation, granulating, oxidize, emulsify, aerates, vacuum distillation, stoppered, dry vermouth, refrigerating, bottling, tasting, oxygenating, steeping, deglaze, wine cask, distilling, purifying, concord grape, sip, tannic acid, sieving, retting, cider vinegar, lacquering, reheating, methylated spirit, chlorinating, quaffing, blended whiskey, gargle, malt extract, dehumidifying, ammonium carbonate, presoak, parboiling, caramelise, blanching, calcium bicarbonate, roasting, trisodium phosphate, homogenized milk, caking, braising, dewater, froth flotation, lemon rind, overfilling, sedimented, methylated spirits, isopropyl alcohol, filtrated, vacuum flask, camomile tea, cleansing, gasifying, pearl barley, potassium permanganate, vitrified, flushing, electrolyzed, exothermic reaction, saint emilion, ensiling, precooking, redcurrant, oxalic acid, matzah meal, marinating, liquify, humidify, discharging, flouring, quenching, resuspend, deodorizing, hulling, grape juice, caramelize, nitriding, denature, acetic acid, prewash, calcine, potassium carbonate, triple sec, froths, annealing, answering, assembling, baking, boiling, brushing, dipping, equilibration, grinding, kneading, lifting, rolling, rounding, soaking, steaming, sublimation, titration, turning