cut of veal

meat, loin, tenderloin, lamb, beef, sirloin, filet, pork tenderloin, foie gras, chicken breast, flank steak, prosciutto, filet mignon, osso buco, beef tenderloin, boneless, sweetbreads, pork, saltimbocca, squab, entrecote, sirloin steak, lamb chop, steaks, pork belly, smoked salmon, osso bucco, oxtail, rillettes, london broil, porterhouse steak, blanquette, parmigiana, pot roast, pancetta, steak tartare, scaloppine, scallopini, chateaubriand, chicken, strip steak, flanken, goat cheese, roast beef, poussin, pork loin, forequarter, tournedos, ribeye, breaded, pappardelle, rump steak, polenta, tagliatelle, gnocchi, bordelaise, carpaccio, daube, sausage, scaloppini, confit, cheese, pecorino, asparagus, mortadella, charcuterie, escargots, roast lamb, marsala, horseradish sauce, mozzarella, porcini, monkfish, tartare, fontina, venison, paillard, piccata, goose liver, crabmeat, fillets, bearnaise, cacciatore, lamb roast, roast veal, taramasalata, meatloaf, suckling pig, porterhouse, quiche lorraine, pork sausage, veal parmesan, terrine, cheddar, mustard sauce, gorgonzola, mint sauce, ragout, linguini, scallops, chorizo, pepper steak, mutton, ham, chops, macaroni, meats, onions, potatoes, bacon, beefsteak, eggplant, sausages, mushrooms, sardines, broiled, grilled, curried, leftover, fried, fry, sauteed, roast, savory, barbecued, braised, flavorful, jellied, savoury

calves' feet

bologna, bologna sausage, chervil, consomme, cutlet, cut of veal, escallop, escalope de veau orloff, fricandeau, heart, medallion, osso buco, rack, roast veal, rump roast, scallop, scallopine, scallopini, schnitzel, scollop, scrag, scrag end, shank, veal cordon bleu, veal parmesan, veal parmigiana, veal roast, veal scallopini, wiener schnitzel

calf

veau