broccoli raab, curly endive, haricots verts, anchovy sauce, pimiento, pearl barley, lardons, escarole, spaghettini, brochettes, bordelaise, haricot vert, alfredo, swiss chard, caper sauce, dijon, kalamata, fettucine, relleno, broccoli rabe, sunchoke, florentine, garlic chive, beurre, francese, scallopini, arroz, bechamel sauce, caponata, parmigiana, mousseline, salsify, veloute, romano, tomatillo, escalope, tomatoey, bordelaise sauce, beurre noisette, chiffonade, lyonnaise, aioli sauce, hijiki, salade, fennel seed, anchovy paste, endives, veal scallopini, fattoush, capellini, piccata, fines herbes, misto, demiglace, pimentos, scaloppine, gemelli, bibb lettuce, tamari, limon, bourguignonne, chantilly, cornichon, marrons, daube, basil thyme, poussin, dill weed, achiote, anchovy butter, bouquet garni, ossobuco, merguez, mignon, celery root, tobiko, jicama, frangipane, marsala, vacherin, mint jelly, favas, ladyfinger, rotini, coulis, saut, caprese, duxelles, dulce, gelee, red currant, ceps, serrano, tzimmes, bechamel, pomme, apricot sauce, verjuice, quiche lorraine, bulgar, osso bucco, cremini