haricots verts, kalamata, bordelaise, caper sauce, frangipane, roulade, merguez, fruit compote, mousseline, veloute, genoise, gruyere cheese, anchovy butter, jerusalem artichoke, vacherin, mignonette, bordelaise sauce, creme caramel, gelee, sabayon, red currant, dijon, verjuice, tartare sauce, smoked haddock, brochettes, quiche lorraine, anchovy sauce, dried apricot, coulis, lardons, calvados, escalope, duck pate, napoleons, savoy cabbage, devonshire cream, bulghur, caponata, mint sauce, bearnaise, haricot, tuille, parmigiana, tartine, confiture, apple tart, pimiento, chantilly, tartlet, lemon butter, choux pastry, fattoush, salad nicoise, beurre noisette, lemon mint, cocotte, bechamel, redcurrant, pomme, demiglace, framboise, tournedos, tarte, caprese, flageolet, fennel seed, rabe, gateau, oaty, damson, curly endive, provencal, bechamel sauce, quenelle, poussin, pimentos, pearl barley, tonka bean, profiterole, haricot vert, spaghettini, parfait glass, bolognese, sunchoke, piccalilli, endives, torchon, chocolat, veal scallopini, croquette, sundried, zabaglione, blanquette, aioli sauce, compote, fettucini, fishcake, tobiko, pecorino, bourguignonne, gratin