ossobuco, bordelaise, quiche lorraine, tournedos, parmigiana, parmentier, rillettes, bearnaise, piccata, osso bucco, brochette, scallopini, galantine, saltimbocca, bourguignon, boudin noir, bordelaise sauce, tartine, scallopine, sweetbread, caper sauce, veloute, secondi, sunchoke, mignonette, veal scallopini, duck pate, kalamata, entrecote, gruyere cheese, veal parmigiana, veal parmesan, cacciatore, blanquette de veau, consomme, merguez, pearl barley, anchovy butter, primi, oxtail, brie cheese, chile con carne, croquette, florentine, scaloppine, rump steak, poussin, anchovy sauce, beef wellington, capellini, quenelle, escalope, flourless, truffled, boeuf, alfredo, scaloppini, bechamel sauce, spaghettini, oxtail soup, fruit compote, fettucine, mignon, daube, escalopes, swiss steak, fettucini, brochettes, torchon, ragout, dolmas, blanquette, caponata, bockwurst, confiture, osso buco, bucatini, brandied, misto, shad roe, bolognese, bleu cheese dressing, chilli con carne, taramasalata, dijon, milanese, gateau, caprese, bourguignonne, beurre noisette, genoise, lardons, pepper steak, tartare sauce, tarte, demiglace, fricassee, smoked mackerel, steak tartare, creme caramel, lobster thermidor, boeuf bourguignon

breast of veal, fricandeau

joint, roast

veal roast