monounsaturated, polyunsaturated fat, linoleic, fats, monounsaturated fatty acid, palmitic acid, polyunsaturated fatty acid, linoleic acid, saturated fatty acid, tocopherols, unsaturated fatty acid, eicosapentaenoic acid, linolenic, sitosterol, sterols, stearic, palmitic, arachidonic, thiamin, monosaccharides, omegas, trans fatty acid, oxalates, pantothenic acid, essential amino acid, docosahexaenoic acid, phylloquinone, psyllium, stearic acid, riboflavin, hydrogenated, margarines, oleic, flavones, catechin, carotenes, chicory root, sorbic acid, linolenic acid, unsaturated, oleic acid, grapeseed, aglycone, glucosides, hydroperoxide, amylose, inulin, benzoates, fatty acid, bioflavonoid, hydrolysed, phospholipids, palmitate, carbohydrates, triglyceride, lecithin, fermentable, saccharide, purine, carotenoids, lipophilic, lactobacilli, canthaxanthin, turbinado, octyl, lutein, disaccharide, linalool, dextrin, fructose, eicosanoids, glutamic acid, arabinose, sugars, dehydrogenases, pepsin, acidophilus, saponins, hdl cholesterol, atherogenic, gingerol, clarified butter, hydrolyzed, salicylates, vitamin e, betaine, menaquinone, malic, folate, proteinaceous, ubiquinone, salicylic, borage, cod liver, stearate, propionic, leucine, albuminuria, isothiocyanate, vldl, wheat germ, amides, fatty, triglycerides, fa, fas, triacylglycerols, acids, alkyl, lipids, phospholipid, sucrose, 1s, acetates, alters, amines, amino, calcium, oxidizable, carbohydrate, flavonoid, folic, olefinic, tocopherol, cholesterol, ionizable, ascorbic, hydroxylated, sialic, heterocyclic, monomeric, nonpolar, phenolic

alpha-linolenic acid, linoleic acid, linolenic acid, linolic acid, omega-3, omega-3 fatty acid, omega-6, omega-6 fatty acid

unsaturated