sauteed, marinated, osso buco, plum sauce, mushroom sauce, pork tenderloin, cream sauce, osso bucco, beef tenderloin, lemon butter, mustard sauce, gratin, celery root, garlic sauce, poached egg, roast lamb, roasted, suckling pig, caramelized, roast pork, coq au vin, broiled, pepper steak, savoy cabbage, mint sauce, pork loin, sauced, lamb chop, broccoli rabe, garlic butter, spaghettini, veal scallopini, flank steak, pork belly, pearl barley, sauted, haricots verts, julienned, au gratin, duck pate, caper sauce, horseradish sauce, steak au poivre, sunchoke, au jus, steak tartare, ossobuco, tartare sauce, goat cheese, boudin noir, chicken breast, curry sauce, mint jelly, pot roast, roast veal, pickled, mascarpone, beef broth, chicken cacciatore, corn pudding, brandied, butterflied, short ribs, brined, stir fry, beef bourguignon, hoisin sauce, ham hock, hollandaise sauce, remoulade sauce, bordelaise sauce, bechamel sauce, zabaglione, fried rice, drizzled, fruit compote, corn chowder, beef stew, king prawn, fried egg, butternut squash, deboned, lamb curry, curried, filet mignon, bell pepper, tobiko, huevos rancheros, slivered, tomato sauce, blanquette de veau, stewed, fried, crisped, strip steak, haricot vert, anchovy sauce, sirloin steak, marinaded, chicken paprikash, wonton soup, bay leaf, cooking, marinade, pizza, pizzas, relish, roast, sauce, acting, appetizer, appetizers, baking, batting, biscuit, biscuits, bowler, bowlers, bowling, bread, grilled, barbecued, sliced, cooked, boiled, chopped, diced, minced, veal, fry, overcooked, creamed

carp, chicken marengo, coq au vin, dolmas, fricandeau, haslet, pheasant, quail, stuffed grape leaves, swiss steak

cooked