• noun:   an aromatic or spicy dish served at the end of dinner or as an hors d'oeuvre
• noun:   either of two aromatic herbs of the mint family
• noun:   dwarf aromatic shrub of Mediterranean regions
• noun:   any of several aromatic herbs or subshrubs of the genus Satureja having spikes of flowers attractive to bees
• adjective:   morally respectable or inoffensive

  Example: "A past that was scarcely savory"

• adjective:   having an agreeably pungent taste
• adjective:   pleasing to the sense of taste
• name:  A surname (rare: 1 in 100000 families; popularity rank in the U.S.: #17155)

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