groundnut, sunflower, soyabean, cardamom, brassica napus, colza, crambe, millets, turmeric, linseed, niger seed, oilseed, canola, sesamum, corn, wheat, mentha, soya, saffron crocus, pigeon pea, grains, almond, oleoresin, ragi, rapeseed, buckwheat, charlock, sesame, bean, teff, barley, soybean, lentil, maize, potato, sesame seed, onion, perilla, mealies, rice, cashew, triticale, amaranth, safflower, cottonseeds, cauliflowers, grape, moong, flax, currants, marjoram, soya bean, raspberries, cotton, tares, walnuts, africana, emmer, kesar, sower, glycine max, caraway, oyster mushroom, maund, basil thyme, benne, cloves, locust bean, cinnamon bark, marigold, brinjal, cumin, moringa, pinto bean, maida, horseradish root, kale, areca, seedless, berries, jatropha, alphonso, finger millet, landrace, sweet marjoram, artemisia, brassica juncea, nigella, bell pepper, staghorn sumac, drupe, capsicum, peaches, cima, papaya, expeller, unmilled, crocus, garlic, amaranthus, terminalia, swamp milkweed

black mustard, brassica hirta, brassica nigra, sinapis alba, white mustard

flavorer, flavoring, flavourer, flavouring, seasoner, seasoning