Definitions of rotisserie:
  • noun:   a restaurant that specializes in roasted and barbecued meats
  • noun:   an oven or broiler equipped with a rotating spit on which meat cooks as it turns

Related words...
Descriptive words...

Search for rotisserie at other dictionaries: OneLook, Oxford, American Heritage, Merriam-Webster, Wikipedia

Help  Advanced  Feedback  Android  iPhone/iPad  API  Blog  Privacy

Copyright © 2020 Datamuse